Restaurant owners Antonio & Luis Diaz came from Spain some 30 years ago to bring us authentic Cuisine from the land of Don Quixote!

Spain has long been recognized by gourmets for producing some of the world's finest wines and sherries, and a unique European cuisine that differs greatly from the usual continental fare, and is not as spicy as Mexican food.

Our Chef starts by using only the finest meats and freshest seafood, and delicately flavors them with wine, herbs, lemon and garlic to create light, fresh sauces that enhance, not mask, the natural goodness of the food.

All of our dishes are cooked to order, and no pre-made or packaged ingredients are ever used.

Spanish Tavern offers a huge selection of authentic dishes including world renowned Paella Valenciana, Paella Marinera, and delicious fresh Seafood, Chicken and Veal dishes.